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OUR STORY

The Carls Kitchen as we fondly shout "The Storied Fish" is our seafood that comes about a journey of forward integration over the past seven years; with focus on maximising the use of seafood, working with sustainable fish species and ethical fishing practices firmly rooted through the strictest of traditions, where simplicity and painstaking attention to detail are valued over innovation. Such sustainable efforts begins with picking the right fish.

A culinary art so decidedly old-school under our master. chefs to bring you better food choices, whilst effectively meeting the expectations of the ethical consumer and communities.

After all, we have so many amazing options spoiling you for choice.

We believe that sustainable eating and living is for everyone, and it shouldn't be hard. This project is an ongoing journey of learning and evolving, and we'd be honoured to have you come along for the ride!

We make sure that your favourite seafood is not only good for your health, but also good for our planet.

"People are ordering more straight fish because we've given them more confidence' That's why we have created our brands "Blanches" and "HookCatch" as a DIY; giving the power of choice to YOU-our customers.

We make choosing the better, more ethical option simpler by increasing accessibility to sustainable seafood.

A wise crab once said, "The seaweed is always greener in somebody else's lake". Well, you don't get much greener than @ The Carls Kitchen

Pull a chair, take a seat and let's go together the sustainable way.